Thai Garden 1 Menu

Shrimp in Thai hot soup with coconut milk, mushroom, onion, tomatoes, lemongrass, galangal, kaffir leaves, lime juice and cilantro.

Seafood in spicy hot soup with shrimp, calamari, scallops, mussels, mushroom, tomatoes, onion, lemongrass, lime juice and cilantro.

Vegetable broth with crystal noodles, ground chicken mixed with black pepper, mushroom, green onion, cilantro, and fried garlic.

Red curry in coconut milk, bamboo shoots, green bean, bell pepper, basil leaves.

Green curry in coconut milk, bamboo shoots, green bean, bell pepper, basil leaves.

Yellow curry in coconut milk, choice of meat, with potatoes carrot.

Choice of meat in pa-nang curry with coconut milk, bell pepper & kaffir lime leaves.

(Gang Ma Muang) choice of meat, red curry in coconut milk, with mango, bell peppers, and basil leaves served with steam rice.

Fried rice with shrimp, pineapple, cashew nut, garlic, green onion, and curry powder.

Choice of meat, egg, mix-vegetable, green onion, tomatoes. Served with cucumber.

Chicken breast fixed with house special orange sauce sprinkle with orange peels lemon.

Stir-fried meat in Thai chili paste with green bean, kaffir lime leaves, served with rice.

Deep-fried tilapia top of pa-nang curry in coconut milk with bell pepper, green bean, kaffir lime leaves.

Stir-fried rice noodle, meat, egg, garlic, bean sprouts, green onion, ground peanuts, carrots, lime, and cabbage.

Stir-fried meat, flat rice noodles with egg, broccoli, carrot, cabbage in homemade sauce.

Stir-fried meat, crystal noodle, with egg, mixed- vegetable, green onion, broccoli in Thai sauce.

(Drunken noodle) stir-fried meat, flat rice noodle, mixed-vegetable, bell pepper, basil leaves in spicy sauce.

Authentic Hong Kong rice noodle. With meat, egg, mix-vegetable, green onion, black pepper, cabbage, served with bean sprout.

Stir-fried meat, udon noodle, carrot, cabbage, green bean in special sauce.

Stir-fried meat, vegetable cashew nut, mushroom, carrot, green onion, bell pepper in garlic sauce.

Stir-fried broccoli, carrot, bean sprout, cabbage, cashew nut, served with rice

Stir-fried meat, cucumber, pineapple, grape, onion, carrot in sweet & sour, served with rice

Tilapia topped with sweet chili sauce, carrots, served with rice.

Fried salmon topped with sauce on a bed of steam broccoli, carrots, and cabbage, served with rice.

Crab meat, cream cheese, green onion in wonton wrap. Served with sweet-sour sauce

Ground chicken, cabbage, carrot, celery, onion, crystal noodle, wrapped in spring roll. Served with sweet-sour sauce.

2 egg rolls, 2 chicken satays, 2 verge-spring rolls, 2 crab rangoon, 2 chicken wings, with peanut sauce, cucumber, sweet-sour sauce.

Cucumber, onion, bell pepper with sweet and sour dressings topped of ground peanut.

Green papaya, tomato, green bean, lime dressing, served with sticky rice & chicken wings.

Choice of chicken, beef or pork, chili, lime dressing, onion, served with sticky rice.

Stir-fried meat, garlic, green bean, red pepper, basil leaves, with Thai sauce.

Crystal noodle, minced pork and shrimp with lime dressing, tomatoes, green onion, peanuts, and cilantro.

Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.

Delicious strawberry smoothie with whipped creamed filling on top of the drink.

Sweet and delicious strawberry smoothie mixed with banana, with whipped cream on top.