Thai Garden 1 Menu

Coconut milk soup with chicken, mushroom, lemongrass, galangal, kaffir leaves, lime juice and cilantro.

Red curry in coconut milk with shrimp, pineapple, kaffir lime leaves served with rice.

Red curry in coconut milk, bamboo shoots, green bean, bell pepper, basil leaves.

Green curry in coconut milk, bamboo shoots, green bean, bell pepper, basil leaves.

Yellow curry in coconut milk, choice of meat, with potatoes carrot.

Choice of meat in pa-nang curry with coconut milk, bell pepper & kaffir lime leaves.

Choice of meat in coconut milk, with potato, onion, peanuts, and bay leaf.

(Gang Ma Muang) choice of meat, red curry in coconut milk, with mango, bell peppers, and basil leaves served with steam rice.

Fried rice with shrimp, pineapple, cashew nut, garlic, green onion, and curry powder.

Choice of meat, egg, mix-vegetable, green onion, tomatoes. Served with cucumber.

Fried rice with sweet sausage, egg, cabbage, broccoli, carrot, served with cucumber.

Chicken breast fixed with house special orange sauce sprinkle with orange peels lemon.

Stir-fried meat in Thai chili paste with green bean, kaffir lime leaves, served with rice.

Deep-fried tilapia top of pa-nang curry in coconut milk with bell pepper, green bean, kaffir lime leaves.

Stir-fried rice noodle, meat, egg, garlic, bean sprouts, green onion, ground peanuts, carrots, lime, and cabbage.

Stir-fried meat, flat rice noodles with egg, broccoli, carrot, cabbage in homemade sauce.

Stir-fried meat, crystal noodle, with egg, mixed- vegetable, green onion, broccoli in Thai sauce.

(Drunken noodle) stir-fried meat, flat rice noodle, mixed-vegetable, bell pepper, basil leaves in spicy sauce.

Authentic Hong Kong rice noodle. With meat, egg, mix-vegetable, green onion, black pepper, cabbage, served with bean sprout.

Stir-fried meat, udon noodle, carrot, cabbage, green bean in special sauce.

Stir-fried meat, vegetable cashew nut, mushroom, carrot, green onion, bell pepper in garlic sauce.

Stir-fried meat with special sauce, black pepper, cilantro served on a bed of steam broccoli, carrot, green onion, fried garlic.

Stir-fried broccoli, carrot, bean sprout, cabbage, cashew nut, served with rice

Stir-fried meat, cucumber, pineapple, grape, onion, carrot in sweet & sour, served with rice

Tilapia topped with sweet chili sauce, carrots, served with rice.

Fried salmon topped with sauce on a bed of steam broccoli, carrots, and cabbage, served with rice.

Steamed ground pork, green onion, served with black soy sauce.

2 egg rolls, 2 chicken satays, 2 verge-spring rolls, 2 crab rangoon, 2 chicken wings, with peanut sauce, cucumber, sweet-sour sauce.

Fried chicken wings marinated in herbs. Served with sweet-sour sauce.

Shrimp wrapped in spring rolls. Served with sweet-sour sauce.

Fried fish cake served with sweet and sour sauce.

Avocado, cabbages, carrot, sesame oil with delicious dressings.

Cucumber, onion, bell pepper with sweet and sour dressings topped of ground peanut.

Steamed healthy beans and delicious.

Fresh lettuce, beansprout carrot, basil, rice noodle, in rice wrapper, served with three flavor peanut sauce.

Green papaya, tomato, green bean, lime dressing, served with sticky rice & chicken wings.

Choice of chicken, beef or pork, chili, lime dressing, onion, served with sticky rice.

Stir-fried meat, garlic, green bean, red pepper, basil leaves, with Thai sauce.

Stir-fried meat with egg, rice, carrot, green onion, green bean, and corn.

Sweet sticky rice topped with mango, and creamy coconut milk.

Grill slices beef, with chili paste, lime dressing, onion, bell pepper, cucumber, tomatoes, served with sticky rice.

Crystal noodle, minced pork and shrimp with lime dressing, tomatoes, green onion, peanuts, and cilantro.

Shrimp, calamari, mussels, scallops, cooked with herb, chili paste, lime dressing, lemongrass, onion, bell pepper, cilantro.

Khao soi is egg noodle in a curry broth, topped with crispy fried noodles.

Rice noodle, beef in vegetable broth, bean sprouts, sprinkled fried garlic, green onion, and cilantro.

Stir fried meat, flat rice noodle, with broccoli cabbage, carrot topped with gravy sauce.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

Stir-fried spaghetti with fresh Thai basil, bell peppers, onions, and a spicy sauce.

Grilled beef slices, red onion, cilantro, scallions, and roasted rice powder tossed in a spicy lime-chili dressing.

Stir-fried mixed vegetables with tofu, broccoli, carrots, mushrooms, baby corn, bok choy, and napa cabbage in a light sesame oil.